About Us
A Family Story Rooted in Raiatea
2020
Founded in 2020 in Raiatea, Tihoti Tarua is first and foremost a family story, driven by a passion for the land and a deep connection to the resources of our Fenua.
Our journey began with pasteurised coconut milk. Over time, our activities expanded around one belief: local agricultural resources deserve to be grown, transformed and celebrated here in Polynesia.
Today, we continue to develop products inspired by our food heritage while remaining committed to organic farming and sharing local knowledge.
Our Values
Celebrating Our Fenua
Promoting local agricultural resources and creating value through their transformation.
Respecting the Land
Farming with care for our environment and in accordance with our organic certification.
Sharing Knowledge
Keeping traditional knowledge of Polynesian plants and their uses alive.
Preserving Our Food Heritage
Rediscovering iconic local ingredients and bringing them into everyday food culture.